Cinnamon Rolls

I bought the buttermilk for these and it took me over a week to find the right day to make them.

But Sunday morning we were treated to a second breakfast of Alton Brown's overnight cinnamon rolls.  (Second because my kids wake up when I do and these still have to bake an hour in the morning, so we had a quick english muffin appetizer first. Savory, then sweet.)

Totally delicious.  Only thing I would change, I may add more cinnamon next time.  But mmmmh, delicious.

(They store in the fridge marvelously, just microwave for 30 seconds and spread on the icing when it came out. Yum.)

til next time...